Interesting concept, not the place you would go if you wanted to be waited on, but I liked it. Anni commented that it felt like we could have been in another city. And it did. Would be perfect for a couple of very casual after works drinks as the upstairs area is HUGE.
My favorite dish so far is the Insalata Nizza (aka tuna salad) with a couple of slices of pasta dura and a bottle of San Pellegrino = $16.50
The best thing about this style of dining is that we were in and out quite quickly and there was time to shop. Perfecto.
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